PEANUT BUTTER & M&M's MUFFINS
- 0.5 stick butter (50g, unsalted)
- 8 tablespoons peanut butter
- 0.75 cup milk
- 2 eggs
- 1.5 cup flour
- 0.5 cup caster sugar
- 0.5 teaspoons baking powder
- o.5 teaspoons baking soda
- 1 cup chocolate M&M's
- 1 bar dark chocolate (100g)
- 0.5 bar milk chocolate (50g)
- 1 tablespoon butter (unsalted)
- 3 tablespoons milk
INSTRUCTIONS:
1. Melt both kinds of butter.
2. In one bowl, combine the dry ingredients. Whisk together the wet ingredients in another separate bowl.
2. In one bowl, combine the dry ingredients. Whisk together the wet ingredients in another separate bowl.
3. Put some M&M's aside for garnish. Fold the rest into the batter.
4. Fill paper liners with the batter.
BAKE: 17 min. 180° C
5. Melt the chocolate and butter. Add the milk.
6. Top the cooled muffins with the chocolate and garnish them with the
leftover M&M's.
leftover M&M's.
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