for the undecided

 BLACK & WHITE MUFFINS WITH CHERRIES

INGREDIENTS:

• 2 cups flour
• 0.5 cup sugar
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1 pinch salt
• 1 cup milk
• 2 eggs
• 4 tablespoons vegetable oil
• 2 tablespoons cocoa
• 1 bar white chocolate (100g)
• 1 bar dark chocolate (100g)
• 1 cup cherries (stoned)

INSTRUCTIONS:

1. In one bowl, combine the flour, sugar, baking soda, baking powder and salt. 
In another separate bowl, whisk together the milk, eggs and oil.

2. Add the liquid ingredients to the dry ones and stir until roughly combined.

3. Divide the batter in half. Fold the cocoa and chopped dark chocolate into one 
half and the chopped white chocolate into the other. 

4. Fill paper liners with one tablespoon of white batter.  Place the cherries on top 
and cover it with a tablespoon of dark batter. Use a wooden skewer to swirl the 
batters together.

BAKE:   17 min.   180° C