for a quick modern solution

 LEMON MICROWAVE MUFFINS

fot. Malwina Wojewódzka

INGREDIENTS:
(for 3 glasses or 4 cups)

• cup flour
• 6 tablespoons sugar
• 1 teaspoon baking powder
• 1 pinch salt
• 1 egg
• 5 tablespoons milk
• 5 tablespoons vegetable oil
• 1 tablespoon lemon zest
• 1 tablespoon lemon juice
• 0.5 cup raspberries
• butter to grease the glasses/cups

INSTRUCTIONS:

fot. Malwina Wojewódzka

1. In one bowl, combine the dry ingredients. Whisk together the liquid ingredients in another separate bowl.

2. Add the liquid ingredients to the dry ones and stir thoroughly.

3. Grease the glasses or cups with butter and cover them with some flour.

4. Pour the batter into the glasses or cups and stick in a few raspberries.

BAKE:   3,5 min.   800 W

Note: You can use other fruit instead of raspberries or just bake plain muffins.

I used empty nutella glasses. They were perfect for the microwave!