for those planning a picnic

 GREEK MUFFINS

INGREDIENTS:

• 1 cup regular flour
• 1 cup wholemeal flour
• 1 teaspoon sugar
• 0.5 teaspoon salt
• 2 teaspoons basil
• 1 teaspoon oregano
• 2 teaspoons baking powder
• 1.5 cups natural yoghurt
• 2 eggs
• 5 tablespoons olive oil
• 0.5 cup olives (halved)
• 150g feta cheese
• 0.5 cup chopped dried tomatoes

INSTRUCTIONS:

1. In one bowl, combine the dry ingredients. Whisk together the liquid ingredients in another separate bowl.

2. Add the liquid ingredients to the dry ones and stir until roughly combined.

3. Fold in the olives, cheese and tomatoes

4. Fill paper liners with the batter

BAKE:   22 min.    180° C