for the stylish

 HANDSOME MUSTACHE CUPCAKES

INGREDIENTS:

• 0,7 stick butter (70g, unsalted)
  
• 6 tablespoons peanut butter
• 1 cup buttermilk
• 2 eggs
• 2 cups flour
• 0.5 cup sugar
• 0.5 teaspoon baking soda
• 0.5 teaspoon baking powder
• 1 bar dark chocolate (100g)
• 2 bananas

• 1.5 cups cream cheese
• 0.7 bar white chocolate (70g)
• 2 bananas
• 1 cup heavy cream

• 1 bar dark chocolate (100g)
• 1.5 tablespoons heavy cream

INSTRUCTIONS:

1. Melt both kinds of butter and whisk them together with the buttermilk and eggs. 
In another separate bowl, combine the sifted flour, sugar, baking soda and powder. 

2. Add the liquid ingredients to the dry ones and stir until roughly combined. 
Fold in the chopped chocolate and diced bananas.

3. Fill paper liners with the batter.

BAKE:   18 min.   180° C

4. Combine the cream cheese with the melted chocolate and pureed bananas. 
Whip the cream and fold it into the mixture. Let the cream cool in the refrigerator.

5. Melt the dark chocolate and stir in the heavy cream. Put it into a pastry bag and pipe 
the chocolate onto a sheet of baking paper to form mustaches. Let them cool in the 
freezer.

6. Garnish the cooled cupcakes with the cream and the mustaches.

Note: For mustache templates, you can print out the mustaches on a sheet of paper 
and put it under the baking paper.